Pina-Tofu-Tini Vodka Martini
1 cup fresh Pineapple wedges – sliced no thicker than 1/4 inch
300 ml Belvedere Vodka (our pick)
1/4 cup Pineapple Juice (canned or fresh) optional*
1 brick Firm Tofu
Press Tofu for a minimum of 1 hour.
Layer Pineapple wedges evenly in TofuXpress unit. Press Pineapple wedges for 2-3 hours, longer is better; Do not remove the Pineapple Juice that has been pressed out of the wedges. Disassemble the TofuXpress. Leaving the Pineapple slices and juice in TofuXpress, add Vodka. Cover with Marinating Lid. Marinate and chill Pineapple for a minimum of 2 hours.
Place crushed ice in mini Cocktail or Martini glasses. Pour Pina-Tofu-Tini into each glass. Add a splash of additional Pineapple Juice for stronger flavor.
For Ga...Read More