As many of you know, tofu’s “mushy” or “flavorless” reputation often hinders a person’s desire to try a dish that contains tofu. But, that’s not a reason to stop serving this healthy and lean protein. Once you’ve mastered the best ways to prepare tofu for tofu haters try some of -
Our Favorite Ways to Introduce Newcomers to Tofu:
- Help others make a slow transition to eating tofu by using baked tofu in recipes that call for firm tofu. The firmer and “meat-er” texture of baked tofu can help win over some of the biggest skeptics. Try adding some Easy Baked Tofu to your veggie stir fry.
- Make a dish where tofu is not the main ingredient, the less tofu the better. This Curried Tofu Pasta Salad side dish is less than 25% tofu. Or, try having your guests start their meal with some Honey Must...