Garlic tagged posts

Herbed Tofu and Spinach

Herbed Tofu and Spinach


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Ingredients
  1. 3 cups fresh baby Spinach
  2. 1 brick Tofu Extra Firm
  3. 3 tablespoons Olive Oil
  4. 3 tablespoons fresh Parsley, coarsely chopped
  5. 2 tablespoons fresh Thyme, coarsely chopped
  6. 2 cloves Garlic, pressed or finely chopped
  7. Coarse Sea Salt
  8. Fresh Cracked Pepper
Instructions
  1. Press Tofu in TofuXpress for 2 hours. Remove Tofu and slice length-wise to yield two pieces of pressed Tofu.
  2. Preheat oven at 375 degrees.
  3. In a medium – large size baking dish (large enough for both Tofu pieces to lay directly onto dish), add Oil, Garlic, Parsley and Thyme. Coat herbs and with Oil. Place Tofu into dish and coat both sides with oil and herb mixture.
  4. Bake in oven for 30 u2013 45 minutes, flipping th...
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Allie’s Italian Tofu Scramble

Allie’s Italian Tofu Scramble

Serves 4


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Prep Time
30 min

Cook Time
30 min

Prep Time
30 min

Cook Time
30 min

Ingredients
  1. 15 oz Extra-Firm Tofu, pressed with TofuXpress for 30 minutes or more, drained, crumbled
  2. 1/4 cup nutritional yeast flakes
  3. 1 tsp Bragg’s Liquid Amino’s
  4. 1 TBS MatoZest or other tomato based no-salt seasoning
  5. 1 TBS fresh thyme (reserve 1 tsp for step 8)
  6. 1/2 TBS fresh rosemary (reserve 1/2 tsp for step 8)
  7. 1/2 tsp ground black pepper
  8. 1 onion, diced
  9. 4 oz mushrooms, diced
  10. 8 sun-dried tomatoes, diced, soaked in 1/2 cup of water for 30 minutes (reserve water for step 2)
  11. 4 medium tomatoes, diced
  12. 4 garlic cloves, minced
  13. 1 1/2 TBS Dijon mustard
  14. 1/4 tsp turmeric
Instructions
  1. Press wa...
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