Displaying items by tag: Plum

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Displaying items by tag: Plum

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Umeboshi Plum-Nori Pressed Rice (use Light Tension Spring #2 attachment )

This recipe uses the Light Tension Spring #2 attachment (sold separately) Ingredients: 2 cups cooked sushi rice2 or 3 sheets of toasted NoriPrepared Wasabi Paste4-6 Umeboshi Plums (pit removed)Hot Chili Paste (found in stores)Peanut Satay Dipping Sauce (found in stores)…

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"The TofuXpress makes tofu so easy to handle and much more flavorful than it would be if we pressed it ourselves! We use it in our cooking classes whenever we prepare tofu and at home when we are cooking for ourselves!"

Spork Foods- Heather and Jenny Goldberg

The TofuXpress isn't

just for tofu...

You can also press water out of chopped spinach, sliced eggplant, cheese, pressed salads and more!

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