Miso Soup


Write a review

Print

Ingredients
  1. Miso soup (1 can or powdered packet or paste)
  2. 1 block of firm or extra firm tofu
  3. 1 green onion finely sliced
Instructions
  1. Place entire brick of tofu in TofuXpress and allow to press for 1/2 hour. Remove tofu from TofuXpress. Follow instructions provided on packaging to make Miso Soup. Bring Miso soup to a simmer or low boil. Dice tofu into u00bd inch cubes and place in miso soup. Add Green Onion. Allow to heat thoroughly for approximately 15 minutes.
  2. Serve hot.
TofuXpress Gourmet Food and Tofu Press http://tofuxpress.com/