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Displaying items by tag: Asparagus
Ingredients: 3 tablespoons soy sauce1 tablespoon water1 teaspoon cornstarch1 teaspoon sugar1 tablespoon organic canola oil1 pound asparagus, cut diagonally into 2-inch pieces8 ounces extra-firm tofu, drained and cut into 1/2-inch cubes2 garlic cloves, minced1 tablespoon minced fresh ginger2 scallions, minced1/2…

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Comments

"The TofuXpress makes tofu so easy to handle and much more flavorful than it would be if we pressed it ourselves! We use it in our cooking classes whenever we prepare tofu and at home when we are cooking for ourselves!" 

Spork Foods- Heather and Jenny Goldberg

The TofuXpress isn't

just for tofu...

You can also press water out of chopped spinach, sliced eggplant, cheese, pressed salads and more!

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