BuyNow

(Note: if nothing happens when you click on this button try using another browser or downloading the latest version of Java at www.java.com. If you continue having a problem please call 215-609-4202 during business hours.)

Specials

Buy 2 or more

& Save $7.90!

(order must ship

to one address)

Two_units_reduced

U.S. Patent  #7,775,157 

30-DAY NO QUESTIONS ASKED RETURN POLICY

1 YEAR LIMITED WARRANTY

AS MENTIONED ON

ABC WORLD NEWS

paypalcards


All Recipes
Serves: 4 Preparation Time: 30 minutes Cook Time: 30 minutes   Ingredients: 15 oz Extra-Firm Tofu, pressed with TofuXpress for 30 minutes or more, drained, crumbled 1/4 cup nutritional yeast flakes 1 tsp Bragg's Liquid Amino's 1 TBS MatoZest or other…
This is actually a really flavorful tofu recipe that even those staunch meat eaters in your household will probably like, but of course you could use the same recipe for barbecue chicken or pork by simply adjusting the cook time…
Ingredients: 1 brick firm Tofu 1 medium head Nappa Cabbage sliced lengthwise in quarters with core intact 4 tablespoons Hot Mustard 1 tablespoon basil-infused Olive Oil or regular Olive Oil 1 tablespoon Canola Oil 1 tablespoon Agave 1 teaspoon minced…
Ingredients:   2 Bricks Tofu, 365 Brand, Extra Firm. 6 leaves Red Swiss Chard, thlnly sliced horizontally 2 tablespoons Olive Oil 1 large Yellow Onion, coarsely chopped 3 tablespoons Dark Brown Sugar 1 teaspoon Smoked Paprika (McCormick brand is nice)…
Ingredients:  ¼ Small-to-Medium Red Sweet Onion 1 Avocado 1 brick Extra Firm Tofu (Nasoya brand is great!) 3/4 cup Salsa 1/2 teaspoon Salt 1 teaspoon Lime Juice Vegan Cheese, sliced and cut into small strips or shredded 1 bag Tortilla…
Ingredients:1 package extra firm tofu (preferably Nasoya brand)Canola spray oil1 can coconut milk 12 oz1 sweet onion, chopped1 tomato, chopped1/4 cup chopped walnuts or cashews1-2 tbsp curry, to tasteFresh cilantro (4 tbsp chopped)Cayenne pepperSaltPreparation:Press tofu in TofuXpress for at least…
Makes 4 Servings Scramble ingredients:6 tbsp nutritional yeastt tbsp dijon mustard1 large block of fresh firm tofu2-3 tbsp curry powder (to taste)1 tbsp tomato paste1 cup veggie stock  Vegetables: (Makes 1 serving)1 cup cooked frozen spinach1 cup chopped brown mushrooms1 tbsp…
Ingredients: 1 package of extra firm tofu – drained REALLY well, preferably with a TofuXpressfloursalt & pepper to taste1 cup long grain white rice1 14 oz can vegetable broth¼ cup white wine (or water)3 carrots1 potato1 medium onion2 cloves garlic1…
Ingredients: 1 lb extra firm tofu (I use White Wave Reduced Fat Tofu drained and pressed 2 tsp toasted sesame oil 4 green onions, chopped 3 tsp low-sodium soy sauce or tamari 1 tsp turmeric 1 tsp garlic powder 1…
Serves 2 generously (Or 2 plus leftovers) Ingredients: 1 package (14 oz.) water-packed super firm tofu, pressed and sliced into 3 wide slices (or 6 short slices)Marinade: Marinade: Juice of 1 large lemon (about ¼ cup)1 Tbsp. tamari soy sauce1…
<< Start < Prev 1 2 3 4 5 Next > End >>
Page 1 of 5

Recipe Search

Comments

"The TofuXpress makes tofu so easy to handle and much more flavorful than it would be if we pressed it ourselves! We use it in our cooking classes whenever we prepare tofu and at home when we are cooking for ourselves!" 

Spork Foods- Heather and Jenny Goldberg

The TofuXpress isn't

just for tofu...

You can also press water out of chopped spinach, sliced eggplant, cheese, pressed salads and more!

Let's Move

LetsMoveLOGOjpg

 

letsmove_myplate

 

letsmove_joining_forces